Description
: 990 Number of bottles produced
: Clay and limestone soil with the presence of flint. East exposure. Terroir
: Aromas of citrus and tropical fruit. Gooseberry, apple, a hint of passion fruit. Tasting notes
: Stainless steel tanks Winemaking
: 5 years Keeping
Serve at 7°-8°C: Food Pairing Ideas
- Fish and seafood
- Fresh goat cheese
- Salads