By Caro FEELY
Posted 10 best vegan wine pairings
10 best vegan food and wine pairings When wine specialists talk about food and wine pairings it’s usually not very vegan oriented. We talk about tannic red and rare steak, fresh white and [...]
By Caro FEELY
Posted Sauvignon Blanc with vegan Lemon, Pea and Mint Risotto
Feely Sincerite Sauvignon Blanc or Luminosite with Lemon, Pea and Mint Risotto This risotto is a firm favourite for casual vegan-friendly suppers with friends at Chateau Feely organic vineyard in [...]
By Caro FEELY
In main course vegetarian recipes, Recipes to pair with Feely wine, Vegan, Vegetarian receipes, Wine and food pairing
Posted Vegan Dhal and Semillon
Feely Générosité or Mille Fleurs Sémillon white wine with Vegan Dhal 5 mins preparation then 20 mins of cooking. Ingredients: 250g red Lentils, 400g can coconut milk, tumeric and water (amount of [...]
Get that Feely feeling with fine organic wine this Christmas
Get that Feely Feeling with delicious natural wines Enjoy fine organic biodynamic no sulfite added and natural wine this Christmas with a pre-set selection from Chateau Feely or order organic No [...]
Feely Sparkling Brut Rosé!
Chateau Feely sparkling Brut Rosé is a delicious proper traditional method dry sparkling wine – the perfect match for a celebration. Feely certified organic sparkling brut rose has had 9 [...]
Dinner in the vines a magic evening
Fab dinner in the vines – next one 9 August We started with a welcome drink and aperitifs in the Garden. Matthew and Katie were a fast efficient team – turning Chateau [...]
Dinner in the vines June 21 and August 9 2017
Pop up restaurant dinner in Feely vineyard Wednesday June 21 and August 9 2017 Join us in the Chateau Feely limestone amphi-theatre beside the semillon vines planted in 1945 for a stunning pop-up [...]
Feely Wine and food pairing: collaboration with Michelin starred chef
Gourmet wine and food pairing experience with Michelin starred Chef Vincent Lucas of Etincelles Visit Chateau Feely for an exceptional food and wine pairing. Four extraordinary bites conceived [...]
What contributes to the weight of a wine? Why is one heavy and another light?
To assess the food matching potential you need an idea of the relative level of each of the five main components of a wine: alcohol, acids, tannins / colour, sugar, and natural flavours / aromas [...]
Wine & Food Pairing Part 4: dinner party menu for white wines
Wine & Food Pairing Part 4: dinner party menu featuring white wines A few WOW dinner party matches that are very simple and effective. To bring a touch of glamour to a dinner party [...]